Current location - Recipe Complete Network - Pregnant women's recipes - What kind of fish is cuttlefish?
What kind of fish is cuttlefish?

cuttlefish is cuttlefish.

cuttlefish is a cuttlefish, whose real name is mullet, also known as cuttlefish, cuttlefish or cuttlefish, belonging to the order Cephalopoda, a mollusk. When the squid encounters a strong enemy, it will use "inkjet" as an escape method and wait for an opportunity to leave, so it has the names of "squid" and "cuttlefish".

The ink in squid is usually stored in the ink bag in the belly. When attacked by enemy, they will spray an ink from the ink bag, dye the surrounding sea water dark, and then take the opportunity to escape. Moreover, squid ink contains toxins, which can be used to paralyze enemies. It takes a long time to store this cavity of ink, so they will not release it at will unless absolutely necessary.

distribution of cuttlefish

cuttlefish is distributed in all oceans of the world, mainly living in shallow waters along tropical and temperate coasts, and often moving to deeper waters in winter. China refers to "cuttlefish" or "cuttlefish", which are mostly two species: Sepiella maindroni and Sepiella maindroni, which are mainly produced in the East China Sea of China.

cuttlefish is widely distributed in the coastal areas of China, Korea, Japan and Europe, with Zhoushan Islands in China producing the most. Cuttlefish, eggs and spine (Chinese medicine named cuttlebone) can all be used as medicine. Li Shizhen called cuttlefish "blood medicine".

In the vast East China Sea, there are creatures that roam like fish, but they are not fish. People used to call it "cuttlefish", also called it "squid" or "mullet". It is one of the famous seafood products in China. In Zhejiang, it is called "four economic fish" together with large yellow croaker, small yellow croaker and hairtail, and is deeply loved by consumers.