Current location - Recipe Complete Network - Pregnant women's recipes - Jujube steamed buns practice pattern picture of the big picture
Jujube steamed buns practice pattern picture of the big picture
Jujube steamed buns is a childhood home New Year's Eve essential fancy steamed buns, that time a small New Year's Eve, families are busy steaming a variety of steamed buns, jujube flowers, although now most of the procurement of hotels or restaurants for the Spring Festival pasta, but still miss the scene of childhood steamed buns, more willing to do their own hands to do a variety of pasta, to experience the fun of it!

Open step-by-step reading mode

Tools and materials:

Flour 500g

Dates 12

Yeast 5g

Operation

01

This date steamed buns is basically the north of the New Year's festivals, or the family has a joyful event one of the staple food must have. Because of its unique pattern shape, and the addition of red dates to embellish, so the auspicious and festive meaning is self-evident. In fact, to do this steamed bread at first may not be particularly good shape, slowly will be very good-looking;

02

The basin put a little water, put the yeast, flour, knead into a dough, and dough and into a smooth dough, covered with plastic wrap, placed in a warm place to make its natural fermentation;

03

To be the dough to ferment to its original two times the size of the big When the dough is more than 2 times its original size, take out the dough and put it on the board to knead vigorously, knead the dough to be smooth, then divide the dough into one big piece and three small pieces. Knead the dough separately; (here we can use a small bone saucer to press a mark on the round dough)

04

Use a knife to cut two cuts into each of the small round dough pieces to make them into four flaps, take one flap, point upwards, and fold the curved edge upwards - fold the curved edge upwards - pinch the corners of the left and right sides together and fold the corners of the flaps together. -The left and right sides of the corner pinch;

05

In accordance with the circular embossing symmetrical arrangement of a circle, 8, the center of the four petals, the middle of the insertion of jujubes (pay attention to the edge of the petal gap inserted jujubes);

06

inserted jujubes, to turn the chassis into a lotus leaf, lifting the edge of the date to the place of the date to press a little bit, we can use their creativity, and so on to make more patterns;

07

Will do a good job in the shape of the date flower steamed buns into the pot, to be steamed, out of the pot, serving plate, a great success!

Special tips

Indoor dry, the dough must be covered with plastic wrap, the surface of the wrinkles will affect the beauty;

A date flower dough needs to be how big, never weighed, completely by feel, can be big or small.