1, 500 grams of large yellow croaker, corn oil, salt, soybean paste, vinegar, sugar, green onions, ginger, anise, soy sauce, red pepper, flour.

2, yellow croaker cleaned up, in the fish body wipe a layer of salt marinade.

3, marinated after drying the water, in the back of the fish meat thick place to cut a few cuts, easy to taste.

4, in the fish body coated with a layer of flour.

5. Pour oil into the pan, heat it up and start frying the fish.

6, one side fried, turn over, fried, turn off the heat and set aside.

7: Prepare green onion, ginger, star anise and red pepper.

8, the bowl pour vinegar and a small amount of dark soy sauce, add sugar mix well.

9, pour oil in the pan, heating, chili pepper pan fried spicy flavor.

10, green onions, ginger and star anise together in the pot to stir fry the flavor.

11, add two spoons of bean paste continue to stir fry the sauce.

12, pour into the seventh step of the sauce slightly fried.

13, add water.

14, put the yellow croaker in the pot, cover the pot and simmer for 20 minutes.

15, the soup becomes thick, turn off the fire.