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Product introduction and precautions of Liren electric baking pan 2008g
In the 2 1 century, our requirements for food are getting higher and higher, and we even think that the meals and desserts cooked by ourselves are relatively hygienic, so many people prefer to pay for some kitchen utensils themselves, not afraid of trouble and waste of time, and cook their favorite foods at home. For example, the electric cake pan can make all kinds of cakes and other foods, such as fried fish and barbecue. Below, Xiaobian introduces Liren electric baking pan 2008g and the precautions for using it, hoping to help everyone.

I. Liren electric baking pan 2008g

Price: 266 yuan (the price comes from the internet for reference only)

Product introduction:

1, touch buttons, seven-color backlight display, frosted stainless steel elegant and luxurious, easier to clean.

2. The heating plate is formed by one-step die casting, with high density, high strength, no deformation and even heating.

3. Electronic components with excellent performance are selected, and the heating pipe is made of high carbon steel, which is safe, reliable, long in service life, high in thermal efficiency, time-saving and electricity-saving.

4, the upper shell is made of stainless steel, which is easy to clean and does not rust; The lower shell is made of phenolic resin, which is non-toxic, tasteless, heat-resistant, wear-resistant and not hot.

5. It has a unique oil receiving groove design, which can send the spilled oil back to the bottom of the pan.

6. Pancakes don't need to be turned over, so the operation is more convenient. The upper plate is designed as a suspended structure, which can be adjusted freely with the food heat, so that foods with different thicknesses have the same processing effect. Suitable for processing all kinds of baked, baked and fried foods, such as cakes, pies, dough cakes, pot stickers, tortillas, barbecues, fried peanuts, fried fish and so on.

7. The upper and lower plates are heated at the same time, and both sides of the food are heated evenly at the same time. There are automatic temperature control and temperature adjustment devices, and when the internal temperature reaches the set value, the heating will automatically stop.

Second, the use of electric baking pan matters needing attention

1. When using the electric baking pan for the first time, first wipe the heating plate with a damp cloth, and then wipe a small amount of cooking oil on the upper and lower heating plates.

2. Plug in the power plug and turn on the power switch. When the heating indicator light is on, the electric cake pan starts to preheat and the product can work normally. The electric cake is heated intermittently during baking to maintain a constant temperature, so the heating indicator light is not directly related to whether the food is cooked or not.

3. During product working, it is forbidden to touch the heating plate and product surface by hand to avoid scalding. The product is of suspended design, and the height of the electric baking pan is automatically adjusted due to the thickness of food.

4, put in the food to be baked and cover it. When referring to the food processing table, it can also be mastered by experience. Generally, when the hot air around the electric baking pan becomes smaller, it indicates that the food is cooked. The food processing table is for reference only. It is related to voltage, temperature, materials, hardness and size of food, and can be adjusted reasonably according to food. After use, wait a few minutes after the power is cut off, and then wipe it with a wet foam cloth. However, cleaning agents should be used for long-term storage.

The kitchen may be a paradise for those who don't bother to eat food. You can study all kinds of delicious food and then make it. But when cooking food in the kitchen, we have many problems to pay attention to. Always pay attention to the color of the flame of the gas stove. If it is not the blue color you usually see, it means that there is something wrong with the quality of the gas. You should find a professional to check it in time to avoid accidents. Usually use less plastic utensils, plastic will do harm to the body to a certain extent. Try not to use chemical lotion to clean pots and pans, so as not to do harm to your health.