Fennel dumplings can be eaten by pregnant women, but do not eat too much of anything, the key reason is that fennel is a spice, with many dry chemicals, so eating too much is very easy to cause constipation in pregnant women.

Another fennel with colorful proteins and minerals, which is also very beneficial to pregnant women, so sometimes it is two or three times fennel does not matter.

Pregnant mothers usually still need to pay attention to nutrition and eat more apples and vegetables and fruits.