2. Wash the lotus leaves with clear water and dry them. If you want to use fresh lotus leaves, you should also dry them first.

3. Tear the lotus leaf into small pieces or cut it into filaments and put it in the teapot.

4. Boil the water, and when the water temperature drops to 80-90 degrees, pour it into the teapot and soak it for about 3-5 minutes before drinking.

5. Or add more lotus leaves to the teapot and soak them in hot water for several hours or one night to make cold-soaked lotus leaf tea.

6. When drinking, you can add some spices such as honey and lemon juice according to your personal taste.