How to cook tremella soup with rice cooker? In real life, I believe most people often drink soup. There are many benefits and types of soup. For example, tremella soup is a natural edible fungus, which is very suitable for nourishing food. So how to cook tremella soup with rice cooker?
How to cook auricularia auricula soup 1 ingredients with a rice cooker
Appropriate amount of tremella fuciformis
Appropriate amount of rock sugar
6 peach gums
A handful of honey locust rice
A handful of Lycium barbarum
Practice steps
1, Wash the peach gum and honey locust rice with clear water before going out in the morning, and then soak them in water to soak their hair!
2. I bought fresh tremella. I washed the tremella and picked it into small pieces before going to bed at night!
3. Add peach gum and honey locust crystal sugar, and then pour in water twice as much as tremella!
4. Turn the rice cooker to the porridge button, and then make an appointment (if you want to eat at what time in the morning, make an appointment for the corresponding time).
5. When you get up early, the tremella is also cooked, and then add the medlar and simmer for five minutes!
6. Finished products
7. Finally, pour in your favorite fresh milk, and a bowl of nutritious tremella soup will be finished. It's absolutely wonderful!
How to cook tremella soup with rice cooker 2 methods/steps
As shown in the picture: prepare the required ingredients in advance.
As shown in the figure: put a tremella into a container and add cold water for 0 10 minute.
As shown in the picture: use scissors to remove the soaked white fungus head (hard yellow part). Then tear it into finger-sized pieces and prepare it with water.
As shown in the figure: add water to the prepared tremella pieces and put them into the rice cooker. The washed red dates are split in the middle and put them directly. The rice cooker selects the soup-making function to start stewing.
As shown in the figure: the steaming of the rice cooker indicates that the tremella soup in the pot is boiled. At this time, the washed Lycium barbarum and appropriate amount of sugar are added to continue the soup cooking function of the rice cooker.
As shown in the figure: after the soup cooking function is finished, it will automatically jump to the heat preservation function, and continue to keep the heat for 2 hours, and you will see that the tremella soup has become rich and dense, and the tremella soup is ready at this time.
How to cook tremella soup with rice cooker 3 Sydney tremella lotus seed soup
All ingredients: a tremella, a crystal pear, five red dates, some lotus seeds, some rock sugar, some medlar.
1, tremella and lotus seeds are soaked one night in advance, and the soaked tremella is washed and torn into small flowers and put into the rice cooker.
2. Cut the washed crystal pear into the shape you like and put it on a plate for later use.
3. Put the cut crystal pears, red dates, lotus seeds and rock sugar into the rice cooker.
4. Add a proper amount of water to the rice cooker, then cover it and cook it in stew mode for 2 hours.
5. 1 half an hour later, add Lycium barbarum and continue to cook for half an hour before eating.
6, cooked Sydney tremella lotus seed soup.
Sydney tremella lotus seed soup gives you a sweet feeling. What's the effect of drinking tremella soup is just a hollow name to me. I like tremella and I really like drinking tremella soup. I don't feel bored with it when I put a lot of rock sugar. A delicious dessert that is not greasy.
This Sydney tremella lotus seed soup is suitable for students who can't cook at school and for migrant workers who can't cook when renting a house. A rice cooker can do it.