Accessories: garlic sprout, green pepper 1 piece, red pepper 1 piece, Pixian bean paste 1 tablespoon, lobster sauce 1 tablespoon, sugar 1 teaspoon.

The practice of cooked pork

1, prepare the materials.

2, pork belly cold water pot, Supor induction cooker set cooking file 18 file, wait for the water to boil and cook for a few minutes.

3. Take out the meat and let it cool. Slice the pork belly.

4. Prepare peppers and garlic seedlings.

5, put some oil in the pot, Supor induction cooker set cooking gear 6, pour pork belly and stir-fry until the meat slices are rolled up and put them on standby.

6. Pour out the excess oil, leave some base oil, pour in the bean paste and chopped lobster sauce and stir fry.

7. Pour in the green and red peppers, and stir-fry the root of the garlic seedlings.

8. Pour pork belly and stir fry.

9. Finally, pour in the garlic sprouts, add a spoonful of white sugar and stir fry for 2 or 3 minutes.

10, finished product drawing.