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Is Guilin rice noodle usually made of coarse or fine flour?

There are two kinds that you usually eat in the morning. One kind is round. The one on the picture. The wide one is about the same as the river noodles, which Guilinese call cut noodles, and the round one is called rice noodles. But the flavor is not the same. Guilin's rice noodles have a very strong rice flavor. Both are soft. It all depends on personal preference.