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What food can't you eat during the physiological period? What is the reason?
Most women like chocolate. If they eat too much chocolate, they usually get fat and feel unstable. Others think that eating chocolate during menstruation will relieve menstrual discomfort. In fact, eating chocolate during menstruation will affect the hormone balance and aggravate menstrual discomfort. Bitter gourd is cold and belongs to cold food. It is best to avoid all cold foods during menstruation, so as to avoid cold substances depositing qi and blood, and shedding and flowing endometrium depositing in the uterus, causing dysmenorrhea and poor bleeding.

It is not advisable to eat cold food during menstruation, such as crabs, snails, watermelons, pears and persimmons. And don't drink cold drinks and food. Cold food entering the stomach will stimulate blood vessels and cause contraction, which is easy to cause abdominal pain or dysmenorrhea. Menstruation is a special physiological period for women, and some foods cannot be eaten. Foods containing phytoestrogens or animal estrogens should not be eaten, such as soybean milk, black beans, royal jelly and honey. These foods should not be eaten during menstruation, because it will reduce the amount of menstruation.

Cold foods are not suitable for eating, such as crabs, barley, sausages, carrots, watermelons, pears, bananas and so on. Eating it during the menstrual period will cause a decrease in menstrual flow and even lower abdominal pain. In addition, you can't eat low-temperature food, such as fruit in the refrigerator, or you can't eat any food. It is not advisable to eat spicy and irritating foods, such as peppers, cloves and peppers. It is easy to lead to prolonged menstrual period and aggravated dysmenorrhea. Pay attention to hygiene during menstruation, change sanitary napkins frequently, and wash vulva with warm water every day instead of taking a bath. Pay attention to strengthen nutrition in diet and avoid spicy, irritating, cold and greasy food.

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