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How to Make Noodles with Shredded Pork and Vegetable with Egg, How to Make Noodles with Shredded Pork and Vegetable with Egg
Materials

Main ingredient: 200g noodles, 240g choy sum, two eggs, 180g tenderloin;

Supplementary ingredients: 4 pieces of garlic, moderate amount of oil, moderate amount of salt, moderate amount of sesame powder, moderate amount of chicken essence

Cabbage, egg and shredded pork noodle

1

Ingredients, choy sum, egg, garlic, noodles, tenderloin

2

Slice the garlic

3

Shredded loin of pork

4

Put oil in the wok, add the egg when the oil is hot

5

Fry the egg and keep it aside

6

Put oil in the wok, add garlic and stir-fry it when the oil is hot

7

Put in the cut pork. Stir-fry the meat, stir-fry until the meat is cooked, put in the appropriate amount of salt, spicy powder, chicken stir-fry

8

The tenderloin stir-fry cooked and sheng out of the standby

9

Pan in the pot of oil, hot oil into the garlic stir-fry

10

Join the appropriate amount of water, open the water into the noodle cook

11

Cooked to the noodle is cooked, and then in the Put in the cabbage hot can be cooked, in the appropriate amount of salt, spicy powder, chicken essence

12

Put the noodles into the bowl, put the cabbage, eggs, shredded meat, you can