2. Accessories: 3 grams of salt, 20 grams of raw flour, ginger 1 piece, onion 1 piece, extremely fresh and suitable.

Step 3 practice:

(1) Preparation materials.

(2) Wash the small yellow croaker and use kitchen paper to absorb water.

(3) Then put it in a sieve and put it in a ventilated place on the balcony to dry.

(4) Then sprinkle salt on the air-dried small yellow croaker and catch it evenly.

(5) Sprinkle with raw flour.

(6) Grasp and mix evenly.

(7) Heat the oil in the pot until it is 70% mature.

(8) Then add small yellow croaker and fry until cooked.

(9) Add ginger slices and fry together.

(10) If you have a frying pan at home, you can fry it in it.