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Recipe and practice of spring roll skin (detailed)

Main Ingredients: 250g of flour? Side Ingredients: the right amount of water, a little salt

Step 1: Prepare the flour.

Step 2: Put a little salt.

Step 3: Put water and mix well to wake up.

Step 4: Stir to rise.

Step 5: Heat the pan on low.

Step 6: Grab a small handful of batter.

Step 7: Spread a circle on the pan.

Step 8: Wait until the sides are warped.

Step 9: Remove the spring roll skin.