Two eggs, 20g of day lily, 20g of mushrooms, 25g of green beans, 25g of corn kernels, appropriate amount of chopped green onion and ginger slices.

method of work

(1) Shell the eggs, put them in bowls and break them up. Add corn kernels and green beans and mix well.

(2) Put a proper amount of cooking oil into the pot, heat the pot and pour in the egg liquid, fry the eggs, take them out, cool them thoroughly and cut them into pieces for later use.

(3) Add water into the pot to cook the soaked daylily and mushroom.

(4) Pour the boiled egg slices into the pot and continue to cook for about 10 minutes.

(5) Add a little salt, pepper, chopped green onion and a little soy sauce and mix well.