Empty 50ml glass spray bottle, for normal perfume: about 45ml of vodka. Eau de Toilette: 30ml of vodka, 15ml of water. For eau de toilette: 40 ml of tequila, 5 ml of boiled water. The ratios suggested below are based on eau de toilette, but double the ratios for a strong perfume. After blending, shake well and chill in the refrigerator for about a day before use. Shake again before use. The longer the essential oil perfume is stored, the more evenly it blends and the more unique the aroma. Top note: When using, it is recommended to use one type at a time. Bergamot: luxurious with a solemn temperament, bergamot odor in the fruit is aristocratic. Grapefruit: a plain and familiar odor, sweet and sour, moderately rich and astringent, grapefruit is the representative of the harvest. Lavender: a light and sweet top note, grassy with floral notes, making lavender an indispensable part of the fragrance. Osmanthus: the unique charm of the oriental osmanthus flower, elegant bloom charming sweet scent, a breath of late fall. --Medium: When using this fragrance, it is recommended to use one type at a time. Cypress: the representative of heavy sweetness in the wood category, it is considered to be the highest saturation of sweetness and woody lipid aroma. Fennel: an exotic and unique scent, with a licorice-like sweetness and a deep, dark texture characteristic of spices. Pine: Pine can be called a gentleman's scent, free and uninhibited, refreshing and uncontaminated, with an immediately recognizable temperament! Aftertaste: When using, it is recommended to focus on one type at a time. Cinnamon: warm and heavy exotic flavor, like a cup of strong cappuccino for yourself. Frankincense: mellow wood flavor, as XO level of mellow wine, the longer the experience in order to feel more of its fragrance.

Perfume is actually made from essential oils, extraction solutions, plant extracts and other aromatic nest chemical ingredients. Here, only to introduce to you by the essential oils, extraction solutions, plant extract oils of these three raw materials modulation of perfume (of course, there are many other chemical methods and spices involved in the preparation of perfume, such as acetaldehyde, only introduced here does not include the production of chemical products). These three ingredients are easy to find, read the following, you can also learn to make a bottle.

FIRST: Building your fragrance library

This is important, yo! Because they are the mainstay of building a perfume. A master perfumer usually needs hundreds of bottles of fragrances that are virtually unprocessed. Of course you don't have to have hundreds of bottles of fragrances to start learning just ten or so bottles of different ingredients to get started.

SECOND: Choosing your fragrance

Creating a bottle of your own perfume is, of course, about choosing a scent that best suits you, and interest leads to motivation, which is the true meaning of creation. What fragrance best expresses your personality? Here are some of the main types of scents for you to make a simple choice.

Citrus: Freshness and brightness are its main characteristics. Mainly by the lemon, orange, lemon, fine cereals, Chinese citrus, etc., in the women's perfume also added flowers, fruits, etc. to add its delicate temperament.

Botanicals: from nature full of green forest scent, usually mixed with fruits, flowers, more popular today, is a very fashionable category.

Floral: composed of different flowers, but mixed together can be quite harmonic. It can be blended with any of the other types and is the most popular category in the spice market.

Simple varieties of vegetable oils: refined from a single plant or a flower, the most important on the market are: rose essence, jasmine essence, tuberose essence, lily of the valley essence and ylang ylang oil.

Oriental flavor: full of passion and mystery of the exotic, mainly by musk and from rare trees extracted from the mixture of flavor.

Semi-Oriental Flavor: On the basis of the oriental style essential oils, different varieties of flower-like flavors are added. Makes the initial flavor smell very fresh and contrasts with the middle and base flavors.

Fuchsia: a mixture of wood, moss, flowers as the base, and sometimes add leather and fruit, this type of perfume is quite strong, and the scent is relatively long-lasting.

THIRD: Determine the fragrance

Determine the fragrance, that is, people usually say: the first taste, the taste and the bottom of the taste, that is, the perfume with the duration of the time and give off different stages of the fragrance.

The first taste is the flavor of the perfume in contact with the skin during the initial contact period, the middle taste is the perfume after the first taste of the fragrance, the bottom taste is, of course, the last taste left on the skin.

Formulating a bottle of perfume, any of these three stages are very important, if your perfume only the initial flavor smells good, and the middle flavor and the bottom flavor let people smell, then people will be very disappointed in your perfume, so be sure not to ignore any of the small flavor.

You must think it's too difficult, tell you a tip: the simplest and most foolproof method is to determine the three kinds of fragrance, the fragrance of each stage of the fragrance needed to let go, and then according to the ratio of 3:2:1 (first taste: middle taste: bottom taste) preparation on it, of course, if you're very experienced, you can also be adjusted appropriately this ratio.

FOURTH: The Mixing Stage

After selecting your ingredients, it's time to get ready to enter the mixing process. It is recommended that you use a dribbler and keep track of the number of drops that fall as you make your perfume, and of course, it's even better to have measuring cups and containers for precise measurements. But most people don't have these precise vessels, so you have to carefully count the drops and record your prescription, which may be the soon-to-be-famous perfume.

When you have written down your formula, mix these essential oils carefully,

add each drop by shaking it vigorously to even it out, and then, add the alcohol. Because alcohol is highly volatile, you must be sure at this point that all the procedures have been completed and seal the lid with great speed, and when it is closed, shake it gently, and after three to four days, shake the glass bottle twice a day to allow the essential oils to fully dissolve in the alcohol.

It is recommended that you use ordinary high-purity alcohol, rather than vodka, whiskey or five grain liquor that you think of as high-alcohol alcohol, if you use these liquors, you will find that your perfume is divided into several layers, because the alcohol contains other substances, and remember: using it as a solvent is a failure to choose yo.

(with: perfume small prescription)

Citrus:

Cologne = 10 drops of scented lemon oil + 10 drops of grapefruit essential oil + 15 drops of citrus essential oil

Oriental:

Aswan = 12 drops of rose oil + 10 drops of gardenia essential oil + 7 drops of amber essential oil

(Note: Aswan: the southwestern Egyptian

12 drops of rose oil can also be replaced with 3 drops of pure Bulgarian rose oil;

Amber Essence:

Essential oil from the fir tree, often used in the production of exotic perfumes

Amber Essence:

An essential oil from the fir tree, often used in the production of exotic perfumes.