Prepare the following ingredients: 500 grams of cod, breadcrumbs, 1 egg, 1 tablespoon of pepper, a little salt, 2 tablespoons of cornstarch

The specific method is as follows: clean the cod, cut into small pieces, and then put it into a soup pot, add a little salt, 1 tablespoon of pepper, add 1 tablespoon of wine, and then marinate in the taste, and then scratched well, then the oil temperature of 6% heat. Then add a wide range of oil to the pan, when the oil temperature is 6% hot, the cod pieces, first coated with a layer of cornstarch, then coated with a layer of egg wash, then coated with a layer of breadcrumbs, and then put into the pan, deep-fried until golden and crispy can be!

Steamed Cod with Snow Vegetables

Prepare the ingredients as follows: 2 pieces of cod, 1/3 bowl of snow vegetables, 1 red pepper, a little salt, 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, 2 tablespoons of cooking wine

Specifically, the following: clean the cod, smeared with cooking wine and a little salt, and then placed on a plate, and then a little bit of the snow vegetables chopped up into a bowl, add a little salt, add 1 tablespoon of soy sauce, and then add a little bit of salt, add 1 tablespoon of soy sauce, and then add a little salt, and then add a little salt, and then add a little salt, and then add a little salt, and then add a little salt, and then add a little salt. Then add 1 tablespoon of soy sauce, add 1 tablespoon of oyster sauce, mix well, spread to the top of the cod fish, and then put the plate with cod fish into the pot, steam over high heat for 8 minutes to get out of the pot, out of the pot sprinkled with shredded red pepper, popped with hot oil can be!