First put the sea cucumber in a clean oil-free basin, soak it in cold water for 12 hours, cut it from the middle, remove the stolen goods inside, wash it, leave a gap of about 5 cm, cover it, and eat it in about 8 hours. The time can be adjusted according to the size of the sea cucumber. If the sea cucumber has not been soaked for 8- 10 hours, it is best to pour out the sea cucumber and water, then repeatedly put the sea cucumber in a thermos, pour in the freshly boiled hot water, and repeat.
2, although the thermos method is simple, it doesn't take a long time to soak the hair, and changing the water is cumbersome, but it only depends on hot water to soak the sea cucumber soft, which is generally very capsule and has no strong taste. If you want to pay attention to the taste, you should choose the pure water method. In fact, it is not too much trouble to operate, just change the water several times!