The recipe of Bean Pimple Soup is as follows:
1. Prepare the vegetables, cut the beans into sections, shred the ginger, shred the green onions and shred the carrots.
2. Add a small amount of water to the flour while stirring until it forms a lump.
3. Prepare a wok, pour an appropriate amount of oil, add onions and ginger and stir-fry until flavourful.
4. Then add shredded carrots and stir-fry beans. Stir-fry until half cooked, pour a little water, a little salt, simmer for two minutes and add water.
5. After boiling the pot, pour in the mixed dumplings and cook for about 5 minutes.
6. Add your favorite green vegetable leaves.
7. Add salt, MSG and other seasonings, and finally add a few drops of sesame oil to serve.