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Jiangsu tasty noodles
Jiangsu Province, a province in the south of China, is rich in food culture, among which noodles are a very popular food. Here are some delicious noodles from Jiangsu:

1. Yangcheng Lake Hairy Crab Noodles: Yangcheng Lake Hairy Crab is one of the famous cuisines in Jiangsu. With noodles, it tastes delicious. Yangcheng Lake hairy crab noodles are generally handmade noodles, with crab meat and crab roe from Yangcheng Lake hairy crabs, plus some vegetables and chopped green onion, which are very delicious.

2. Yangzhou fried noodles: Yangzhou fried noodles is one of the special cuisines in Yangzhou, Jiangsu Province, which is characterized by delicate taste and delicious taste. Yangzhou fried noodles use handmade noodles. When frying, add shrimp, shredded lean meat, eggs, vegetables and other ingredients, which is rich in flavor.

3. Zhenjiang Three Strange Noodles: Zhenjiang Three Strange Noodles refer to three special noodles in Zhenjiang, including pot cover noodles, Yangzhou fried noodles and Zhenjiang Daoxiao Noodles. Zhenjiang three strange noodles are usually handmade noodles, which are exquisite and delicious.

4. Nanjing small boiled noodles: Nanjing small boiled noodles is one of the specialty cuisines in Nanjing, Jiangsu Province, which is characterized by delicate taste and delicious taste. Nanjing small fried noodles use handmade noodles, and when cooking, add bean sprouts, cabbage, chopped green onion and other ingredients, which is very delicious.

5. Suzhou braised noodles: Suzhou braised noodles is one of the special cuisines in Suzhou, Jiangsu Province, which is characterized by delicate taste and delicious taste. Suzhou braised noodles are handmade noodles. Add shrimp, shredded lean meat, eggs, vegetables and other ingredients when cooking, which is rich in flavor.

To sum up, there are many delicious noodles in Jiangsu. You can choose noodles that suit you according to your taste and budget.