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Tips on fried chicken with dried mushrooms
Ingredients for fried chicken with mushrooms

Lentinus edodes 1 50g chicken breast100g pickled pepper, 3 pickled ginger1garlic sprout, 2 cloves of garlic, and proper amount of salt.

Fried chicken with mushrooms

Step 1: Prepare materials as shown in the figure.

Step 2: Cut the seasoning dish into pieces as shown in the figure.

Step 3: Slice the mushrooms.

Step 4: Slice chicken breast and mix well with proper starch.

Step 5: Pour oil into a hot pot and burn it to 80% heat.

Step 6: Stir-fry the chicken and change color.

Step 7: Add pickled pepper, pickled ginger and garlic and stir-fry until fragrant.

Step 8: Then add the mushrooms and stir well.

Step 9: Stir-fry until the shiitake mushrooms become discolored and soft, add garlic sprouts, appropriate amount of soy sauce and stir-fry with salt evenly.

Step 10: Stir-fry on high fire 1 min. Turn off the fire and take out the pan.

Step 1 1 Serve the food, which is hot and sour, tender, smooth and delicious!