Beef gizzard, taken from Japanese, is a kind of gizzard, which refers to a bowl of white rice covered with vegetables, such as Tian Ziye and fried pork chops.

The main method of burdock is to cook beef slices and shredded onion with mixed sauce, and then cover with rice to eat. It can be served with pickled shredded ginger and pickles. Because it is convenient to eat, it is widely welcomed by office workers.

Beef brisket is popular in Japan, not because of its profound cooking, but because it is affordable, convenient and in line with Japanese tastes. Therefore, it is not so mysterious in practice, and it is not very harsh in material selection.

Niu Niu store description

The types of food in the brisket shop are extremely limited, including large portions and mixed ones. And Japanese is a common meaning. If you don't want a meal, order a plate of beef with wine, which can be called "beef dish". The word "dish" is used to solve dishes. Then there are miso soup (Japanese: みそしる? juice) and kimchi oshihko (Japanese :ぉぉしんこ).

In the morning, the burdock shop has a special service, that is, a bowl of burdock soup is served with kimchi, and the price is very cheap. It will be more expensive if everything is called separately.

This chain store of beef brisket is very easy to manage. Just rent a shop front and write a sign. Decoration doesn't cost too much. Book a long square cabinet, some chairs and the kitchen in the middle.

Beef, ingredients and soup are all packed in big iron cans. After thawing, pour them into a large pot, add how much water, and then roll. For others, it's better to have a noodle sauce pot, and the ingredients should be calculated first. How many bowls of soup to make, no more, no less.

Kimchi is supplied by a big factory. As long as two young men are young, they can manage and operate this store, which is open 24 hours a day and works in three shifts. Although it is minced meat attached to bones, it is extremely soft and delicious, neither fat nor thin. In addition, the rice cooked from Japanese rice is chubby like pearls, fragrant, hungry and extremely delicious. The tofu and onion in the middle have been cooked in the gravy, and sprinkled with some Chili powder, which is the best breakfast, Chinese food, dinner and midnight snack.

Reference to the above content: Baidu Encyclopedia-Niubie