Corn (4)

Seasoning

Clingfilm (appropriate)

Kitchenware

Microwave

1, fresh corn picking the corn husk, wash with water;

2, corn on the water do not drain clean, leave some water, because the microwave oven is to evaporate water;

3, with the cling film to wrap the corn well;

4, into the microwave oven 4-5 minutes on high heat;

4, into the high flame 4-minutes;

3, in the microwave oven. The situation is determined;

3. Corn is relatively small, it does not take ten minutes to be good.