First, Yangyuan Yellow Cake

Yellow cake is a famous specialty snack in Yangyuan County, Zhangjiakou. When we come to Yangyuan County, we can always see a staple food in restaurants in the streets, that is, yellow cakes. Yellow cakes will have the sweetness of rice noodles when eaten alone, but they are eaten with boiled vegetables in our local area. The way to eat yellow cakes is also very strange. Most people can't eat or chew. The bigger it is, the harder it is to swallow.

Second, Chaigoubao bacon

Chaigoubao bacon is a famous specialty in Huai 'an County, Zhangjiakou. It is deeply loved by local people and tourists. It does not use any preservatives, and is smoked with cypress, with rotten skin and tender meat and bony meat. The xiaobian written is drooling! Bian Xiao: When I was a child, I was looking forward to eating this. The whole meat exudes the unique smoky smell of cypress, with attractive brown skin and purplish meat. Take a soft, dense bite, and the rich and fresh fragrance pours into the mouth, which makes people linger and have endless aftertaste.

Third, Zhangjiakou handmade meat

Zhangjiakou Handmade Meat used to be a famous dish in the Qing Dynasty, also called "Handmade Meat". You can choose lamb chops and legs. The former is fat and thin, and the latter is pure and thin. Bian Xiao: Personally, I like the former. I'm not worried about the long production time. 15-20 minutes can be cooked with water and salt. Fat but not greasy, no smell. It can also be eaten as dip, leek and flower.

Four, a nest of silk cakes

Voss cake is a very famous special food in Huai 'an, Zhangjiakou. The production is complex and exquisite, and the requirements for dough are very high. People with broken hands should not try, there is a great chance of failure. That is to say, if you treat a cake as a whole and squeeze it gently in your hand, thousands of even "golden threads" will spread like petals, with a unique flavor and representativeness.

Five, Yuxian dried bean curd

Yuxian dried bean curd is a traditional famous food in Zhangjiakou, and the streets and alleys of Yuxian can be seen everywhere. When I was a child, the car dialect I sold said, "Yuxian dried tofu, Huai' an tofu skin, healthy small fish, delicious." Everyone who has eaten is full of aftertaste, and everyone is full of praise!