The starting point is a strong sense of warmth. The delicious bento that a mom makes for her daughter who is studying hard; the loving snacks that a girl makes for the boy she loves; and the ugly but delicious nori rice balls that we pinched in college when we didn't have the tools to make them. With disposable gloves, grab the rice, evenly spread on the nori, spread; do not spread too thick, about 0.5cm thickness can be; grilled meat and nori rice, tuna and nori rice, apple and nori rice, I like the most or hot and spicy spicy shredded pork and nori rice, the intention of the students can try it Oh, food is something that requires a lot of energy, as long as you do it properly and attentively, it will surely be delicious.

Rice, cucumber, carrots, egg skin, yellow radish, ham, fish cakes and so on. The core of nori wrapped rice is that all these basic ingredients need to be pre-processed, and only after processing the taste can be better. The rice also needs to be processed with some seasoning after steaming. Seaweed wrapped steamed rice when poured into the appropriate amount of salt and sesame oil (PS: some people steam the rice and then put seasoning, but I personally feel that the mix is not uniform, so the steam when put) remove the bamboo curtain, in a clean knife dipped in water, the seaweed wrapped in rice cut into the right size that is ready. Eat, with sweet chili sauce or sushi soy sauce can be wrapped rice can not be eaten, can be placed in an airtight box, wrapped with a wet towel and then put in the refrigerator to chill. It will stay moist. Frozen rice can be sauteed in oil for another flavor.

Dishes, such as salmon and so on. In addition to carrots cut into julienne strips and boiled, the other ham and cucumber cut directly into strips can be. Eggs beaten and poured into the pan, small fire slowly spread into a cake, and then cut into strips, and ham, cucumber, carrot shreds, meat floss together in the rice which the egg skin practice: beat an egg to the bowl, add a little starch water, a little salt, beat the beat evenly, the pan smeared with a thin layer of oil, oil hot pouring into the egg mixture, one side of the stereotypes and then turn over to fry the other side, out of the pan and cut the shredded standby. Food, it is a more elaborate method of production, mainly for the purple cabbage wrapped rice specially pickled yellow with sweet and sour taste of white radish strips, as well as carrots and cucumbers, egg cake, ham and other various side dishes, you can choose to add according to their own tastes, the Chinese practice is.