Materials:
1。 3 apples, washed, seeded and cut into 8 parts.
2。 3 cups and a half water
Seasoning:
1。 Three cups of sugar
2。 Two spoonfuls of lemon juice
Exercise:
1。 Put the apples and water in a 4-quart microwave oven container and cook for 10 to 15 minutes or until the apples are soft.
2。 Press an apple with gauze and water until the water is removed.
3。 Add sugar and lemon juice and cook over high heat for 30 to 35 minutes. In the process of cooking, stir 3 or 4 times.
4。 Pour the cooked mixture into a container, cool it, and then put it in the refrigerator.
Cream cheese dessert
Materials:
Cream Cheese 1 Pack (3 ounces)
Seasoning:
2 tablespoons butter or margarine
2) two cups of candy
3) vanilla 1/2 teaspoons
4) 1-2 cups of milk
Exercise:
1) Mix cream cheese and butter in a 1 quart microwave bowl. Cook over high heat for 15-30 seconds until soft.
2) Add sugar, vanilla and enough milk and stir well.
Banana cake
Materials:
1) eggs
2) 2 medium-sized bananas, ground.
Seasoning:
1) butter or margarine 1/4 cups, room temperature.
2) sugar 1/2 cups
3) Vanilla 1 teaspoon
4) 1/4 cups of milk
5) Universal flour 1 1/2 cups
6) baking soda 1/2 teaspoons
7) Salt 1/2 teaspoons
8) Lemon juice 1/2 teaspoons
9) Nut crumbs 1/2 cups
Exercise:
1) Mix butter, sugar, eggs, bananas, herbs and milk in a large bowl. Stir well.
2) Add flour, baking soda, salt, lemon and nuts. Pour into 8 cups of heat-resistant microwave ring model. Cook on high fire for 6-8 minutes until cooked. If the heating is uneven, turn the plate over.
3) cooling on a temperature-resistant plate. Decorate with cream cheese or sprinkle with dessert.
Cheese bread
Materials:
A piece of dough,
Seven slices of fresh cheese,
Butter evaporated milk is suitable.
Seasoning:
A little red pepper powder.
Exercise:
(1) flatten the dough and coat it with butter condensed milk.
(2) Cover half of the dough with fresh cheese slices and red pepper powder.
③ Fold the paved dough in half and flatten it.
(4) cut the raw materials into strips, roll them into screws, put them in a plate and bake them in a microwave oven for about 20 minutes.
⑤ After cooling, cut the cheese strips in half.
Coffee cake
Materials:
800 grams of eggs,
A little baking powder,
2/3 cup salad oil,
A glass of milk,
Fresh and light condensed milk,
320 grams of flour.
Seasoning:
360 grams of white sugar,
Two spoonfuls of coffee.
Exercise:
① Separate the egg white from the yolk.
(2) Slowly pour baking powder and salad oil into the egg yolk and stir well.
③ Mix coffee and milk evenly and pour into the egg yolk.
④ Sieve the flour into the egg yolk.
⑤ Beat the egg white with sugar, then pour in the egg yolk and stir well.
⑥ Pour the prepared raw meal into the mold, put it in the microwave oven and bake for about 25 minutes on medium fire.
⑦ Take the cake out of the model, cut it in half, coat it with fresh condensed milk, and squeeze patterns on it.
Fruit kasida
Materials:
Half a cup of fresh milk,
50 grams of flour,
50g of dry starch,
Two eggs,
200g buttermilk.
Seasoning:
A bowl of cold water,
400 grams of sugar.
Exercise:
(1) Mix sugar, butter condensed milk, flour, dried starch, and eggs evenly.
(2) Boil cold water and fresh milk for 5 minutes, pour in the mixed raw materials, heat for 1 minute, then boil until boiling, and let it cool for later use.
(3) Put the completely cooled material into a light condensed milk bag, then squeeze it into a crisp mold, decorate the surface with various fruits, and put it in the refrigerator for cold storage.
Special recommendation-chocolate cup
Materials:
Chocolate120g (chopped),
25 grams of butter,
Walnut kernel 120g,
Paper, cake, cup, right amount.
Exercise:
① Put walnut kernels on a frying pan and simmer for 2 minutes.
② Put the chocolate and butter in a deep dish, put it on medium heat for 2 minutes, take it out and mix well, then add the walnuts and mix well, put a proper amount of the mixture into the cake cup with a spoon, and cool (or put it in the refrigerator) until it condenses.
Strawberry Mu Si Cup
Materials:
2000 grams of fresh milk,
Two tablespoons of gelatine powder,
500 grams of strawberries,
A cup of semi-fresh condensed milk.
Seasoning:
A glass of cold water,
A glass of sugar.
Exercise:
① Mix gelatin powder with a small amount of cold water, cook for 6 minutes on high fire, add white sugar, stir until dissolved, and let it cool for later use.
(2) Beat strawberries and fresh milk into juice with a juicer, then filter, then beat fresh milk into paste, and then pour it into the juiced materials.
③ Pour the cooked gelatin into the material and stir well.
(4) pouring the finished product into a plastic mold, cooling, and curing in a refrigerator.
⑤ Squeeze the solidified product with fresh condensed milk to decorate strawberries.
Bread, sugar fried snacks ~
After using the microwave oven, the leftover bread can be turned into a snack immediately! You can use chocolate instead of brown sugar, and you can make various attempts.
Materials] Bread …2 pieces of brown sugar … 100g A (butter, water) … each 1 spoon.
1. Cut off the corners of the bread and cut it into rectangles about 5cm in length and 1cm in width.
2. Arrange it on a plate and heat it in the microwave for 3 ~ 4 minutes without plastic wrap.
3. Cut the brown sugar into small pieces, add A and heat it in the microwave oven for 3 minutes, without plastic wrap, until you can almost pull out the silk.
4. Mix 2 into 1, take it out and put it on the plate.
Stewed milk jelly with fresh fruit
Materials:
1 cup of milk, 1 cup of water, 3 protein, 1/4 cups of sugar, 1-2 drops of white vinegar, 5 blueberries, 1/2 kiwis and 5 strawberries.
Method:
1. Boil water, add sugar to dissolve, turn off the fire and let it cool.
2. Beat the egg whites well, add milk, sugar water and white vinegar and mix well. Put them in a bowl and cover the plate.
3. Then steam for about 8- 10 minutes, take it out, cool it and put it in the refrigerator.
4. Wash and dice strawberries and blueberries.
5. Peel the kiwi fruit and cut it into pieces.
6. When eating, put the raw fruit in and you can enjoy it.