McDonald's French Fries

1. Peel the potatoes and cut into strips, that is, you usually eat in the KFC McDonald's kind of strips can be, in the water twice over the water into the boiling water to cook for 3 to 5 minutes, fish out and then drained (be sure to drain)

2. The most critical step, which is also the secret of the good French fries: that is, drained directly into the refrigerator after the water! Freezer! (Look carefully, it is frozen, not refrigerated)

3. ok, when the fries are hardened, take them out and fry them directly, note? : do not need to thaw, direct frying oil heat to 8 minutes hot, with medium-low heat frying, large fire is easy to fry over, fry until golden brown can be added to the favorite ketchup, start it