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Can mangosteen pulp be eaten when it becomes crystal clear?
This mangosteen fruit is ripe and edible. If you don't eat it, it will go bad.

Be careful when eating.

Generally, the eating method is to crush and break the shell. When peeling the shell, you must be very careful. Be careful not to dye the purple or red shell juice on the meat flap, because it will affect the taste and it will be extremely difficult to elute when it touches the clothes.

Edible taboo

Compared with durian, mangosteen is cold and cool, which has the effect of relieving fever and cooling, dissolving fat, moistening skin and reducing fire. If the skin is sore and young people have acne, they can eat mangosteen raw or make soup with mangosteen. After eating durian, eating mangosteen has the effect of clearing away heat. Mangosteen is rich in cellulose, which will absorb water and swell in the stomach. Excessive consumption will cause constipation. If you accidentally eat too much, you can boil ginger tea with brown sugar to solve it. In addition, because mangosteen is the coldest fruit. Therefore, people with deficiency and cold constitution should eat less, but not more, and should not eat with watermelon cold food.