Current location - Recipe Complete Network - Pregnant women's recipes - The simplest way to stir-fry Chinese cabbage.
The simplest way to stir-fry Chinese cabbage.
Ingredients: half a cabbage, pork 100g, red pepper 1, salt 30g, chicken essence 1 spoon, soy sauce 1 spoon.

1. Wash the cabbage and cut it into small pieces.

2. Slice pork

3. Next, the red pepper is cut into strips.

4, the ingredients are ready, and the next step is to fry.

5, put the cabbage, repeatedly fry until the cabbage becomes soft, and the home cooking is completed.