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Is Bailey rum? Do you want Bailey rum in the fridge?
Bailey liqueur is a kind of wine that many people have drunk, and rum is also a very common wine in the market. Some people can't tell the difference between two kinds of wine, so we need to know whether Bailey liqueur is rum. Do you want Bailey liqueur in the refrigerator?

Is Bailey rum?

No, Bailey liqueur is short for Bailey Irish cream whisky. It is a liqueur made by mixing whiskey and cream from Ireland. Rum, on the other hand, is a strong distilled liquor, which is made from sugarcane juice squeezed by molasses, a by-product of sugar industry, through fermentation and distillation. The alcohol content of Baili sweet wine is usually around 17%, and the wine is full-bodied. It belongs to sweetened alcoholic beverage, and has a sweet and delicate taste, which not only keeps the natural fresh and smooth taste of cream, but also realizes the fusion of cream and whiskey. The alcohol content of rum is usually 38-50%, usually colorless, amber and brown. Rum is not as dark in color and slightly sweeter in taste, but its sweetness is far less than that of Bellamy, and it is more spicy and exciting than Bellamy. After all, its degree is as high as 2-3 times.

Do you want Bailey liqueur in the refrigerator?

Bailey liqueur does not need to be refrigerated if it is not opened. If it is opened, it can be stored in the refrigerator, but it is best to drink it as soon as possible, because Bailey liqueur contains cream, which is an unstable substance, and it is easy to be infected by bacteria and deteriorate after opening, so it is not suitable for storage for too long. Baili wine is a foreign wine and belongs to liqueur. It is a mixture of fresh Irish cream and high-quality Irish whiskey, with a rich chocolate flavor, smooth and delicate. Bailey liqueur can be drunk with ice or crushed ice, soda water, even milk coffee and ice cream. No matter when and where, as a leisure drink, Bailey liqueur will bring unique feelings to drinkers. Because Bailey liqueur is made of cream and whisky as the main raw materials, if it is kept unopened for a long time, for example, for one year or more, there may be a milky clot on the bottle mouth. These curds are a mixture of cream and sugar left after alcohol volatilization, but they will not affect the quality of wine. So if your wine is unopened, it can be kept for a long time.

How many flavors of Bailey liqueur are there?

The first paragraph: original Bailey sweet (alcohol content 17%). Especially like a cup of strong milk coffee, with caramel flavor. Drinking alone is heavy and sweet, and if you drink too much, you will be tired. Bai Letian series wines basically recommend milk, and this one is no exception.

The second paragraph: chocolate (alcohol content 15.7%). Much darker than the original color, this is melted dark chocolate. You need to shake it before drinking. The taste is particularly silky and thick, with obvious chocolate flavor and very mellow. However, it's a little heavy to drink only. It is recommended that iced milk tastes like chocolate milk, which is delicious but not greasy! Making smoothies is also delicious! Don't miss the little fairy who likes chocolate!

The third paragraph: strawberry cream strawberry &; Cream (alcohol content 17%). Light pink, full of girlish feeling, and the taste of strawberries is not obvious. Still can't drink it alone, otherwise the wine will smell particularly heavy, but after drinking it, it will emit a faint strawberry smell. Personally, I don't think strawberry taste is outstanding. It is more appropriate to recommend strawberry milk, and squeeze some cream or strawberry ice cream to match this wine.

The fourth stage: almond (alcohol content 13%). It smells and looks like almond milk, milky white, and the only one that is not particularly strong (or not recommended) after drinking alone will have a slightly bitter taste. In addition to recommending milk, you can also use oolong tea to make the slightly bitter taste a little sweet.

Paragraph 5: Red velvet cupcakes (alcohol content 17%). Although the alcohol content of this wine is 17%, it is a little strong when drunk alone, but I actually think it is a little delicious, because it tastes sweet and creamy, so be sure to heat the milk! Perfect for winter! It will taste better than strawberry.

Is Li Bai sweet wine strong?

Baili liqueur is a liqueur with an alcohol content of 17%. The raw material of Baili sweet wine contains cream, which has high sweetness, smooth and delicate entrance, weak wine flavor, easy drinking and great stamina. Choose the perfect combination of whipped cream, vanilla, cocoa and high-quality whisky, and bring you unique taste enjoyment through unique brewing technology and careful preparation. There are a variety of packaging sizes to meet the needs of different drinking occasions. Generally speaking, the degree of Baili liqueur on the market is about 17 degrees. Baili liqueur is a foreign wine, belonging to Irish whiskey. It is made of fresh and high-quality Irish cream, pure Irish whiskey, Madagascar vanilla and natural cocoa beans.