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Is Pine Mushroom Poisonous
Pine mushroom is also known as pine wool mushroom, rivet mushroom, pine needle mushroom. Classification status umbelliferae, rivet mushroom family. Jiangxi people called agaricus mushroom, rivet mushroom genus; Hunan, Hubei people called pine mushroom (bush mushroom), yellow silk mushroom (Hubei Xiaochang). All over China on the pine tree mushroom called quite a lot; which should include different families and genera of many kinds of wild edible mushrooms. Below, learn more about it with me!

Can you eat pine tree fungus

Yes. Pine fungus is a kind of natural growth in the foot of the pine tree mushrooms, yellow-brown, a small amount of blue-green, copper-purple. Generally in every year after the Chongyang Festival, from the pine tree under the growth, umbrella-shaped, large as shiitake mushrooms, is pollution-free wild edible fungi, delicious flavor, the production of many, by the majority of consumers love. Its cooking methods are mainly stewed, stir-fried and other two kinds. Brown-red or dark green pine fungus is the best of the mushrooms.

Pine tree mushroom poisonous

Pine tree mushroom when fresh is not poisonous, even if there is also a small amount, and will not affect the consumption. But if it is prevented for a long time after the pine fungus, or discoloration of the pine fungus is a lot of toxins, in order to be safe, in this case the pine fungus is not recommended to eat, in order to avoid harm to the body.

Pine fungus how to save

1, sealed storage

Pine fungus has a very high nutritional value, if it is sun-dried pine fungus, you can put these dried pine fungus in a sealed box storage, which allows the pine fungus to save a relatively long time does not deteriorate, but also can effectively extend the shelf life of the pine fungus.

2, frozen storage

If it is a fresh pine fungus, you should put the pine fungus into the refrigerator freezer for freezing, which can also extend the shelf life of the pine fungus, so as to prevent the pine fungus from deteriorating.

3, cool and ventilated

If it is fresh pine fungus, and the outside temperature is relatively low, then we can put the pine fungus in a cool and ventilated place can be, so as to prolong the shelf life of the pine fungus, to prevent the pine fungus deterioration phenomenon.