Noodles 300g Pork 150g Bean curd 100g

Supplementary Ingredients

Oil Moderate Salt Moderate Wine Moderate Soya Sauce Moderate

Steps

1. Meat cleaned and cut into slices

2. Put oil in a pot, put in the meat to stir-fry, and pour in the cleaned bean curd and stir-fry

3. Cooking wine. Stir fry evenly, put the right amount of soy sauce

4. Add the right amount of salt,. Sugar.

5. Stir-fry evenly into the right amount of water

6. After the water boils, the flavor is well adjusted, the noodles into

7. Start stir-frying, a little sticky pot can be put into the right amount of oil

8. Stir-frying to the noodles are ripe, put the right amount of chili powder, the right amount of cumin powder, stir-fry evenly to be