In fact, it's just a big cake I made at home. Hahahaha. Then I suddenly thought, can I make fried cakes in this way, so I started to try. Wow, it turned out to be more delicious than I expected, and I suddenly felt that I had to make some more cakes?
Materials?
1 cake
Eggs 1
Ham 1 root
1 carrot
1 green pepper
Lettuce is anything you want.
Onions are half as small.
Garlic 1
1 spoon oyster sauce
Red bean paste 1 spoon
Sweet Chili sauce 1 spoon
How to stir-fry shredded pork cakes that hit the soul directly?
1. Prepare ingredients: shred the big cake, cut carrots, green peppers and ham into strips, dice onions and garlic, a little dried red pepper, beat an egg in a bowl and stir for later use.
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2, hot oil scrambled eggs, be sure to quickly stir fry, remove and put aside for later use, to avoid frying.
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3, hot oil from the pot, diced onion, diced garlic, dried red pepper stir fry in the pot.
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4. Add shredded carrots, shredded green peppers and ham strips, and stir fry quickly for 2 minutes.
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5. Add the long-awaited cake shreds and continue to stir fry?
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6. Put in the lettuce of the soul. I will put a lot of vegetables. If I like them, just stir fry.
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7. Add scrambled eggs, add 1 spoon oyster sauce, bean paste and sweet and spicy sauce. If you are afraid of spicy, you can put less.
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8, out of the pot, with a skeptical attitude, tasted it, which simply hit the soul's delicious, and tried it again successfully, perfect ~
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skill
1. Eggs must be fried tender and delicious. The earth eggs I use are also beautiful and golden in color.
You can add vegetables at will. I like lettuce very much. hahaha.
In fact, one of bean paste and sweet and spicy sauce is enough. I like the taste of Korean sweet and spicy sauce, so can Laoganma. In fact, the choice of hot sauce is the key to determine the taste.
Never put salt, because oyster sauce and hot sauce are already salty.