Bayuquan, located in Yingkou City, Liaoning Province, is a small city with fishery and seafood processing as its main industries. Bayuquan's seafood is famous for its freshness, delicious taste and variety, and it is a gourmet resort for tourists from all over the world to taste.

The first mouth-watering seafood is the crab in Bayuquan. There are dozens of kinds of hairy crabs, flower crabs and blue crabs here. Fresh crab meat is full, delicious and memorable. Visitors to Bayuquan may wish to go to the local seafood market, choose their favorite crab varieties and let local chefs help them make them, so that they can definitely taste the most authentic Bayuquan crabs.

In addition to crabs, the sea cucumber in Bayuquan is also a delicious food not to be missed. The sea cucumbers produced here include yellow cattle, panther, tiger skin, lily and other varieties, with excellent quality, tender meat and rich nutrition. Visitors can feel the delicate taste and unique sweetness of sea cucumber with just one bite.

Bayuquan is also famous for fried rice with fresh seafood and hairy crab shells. This dish is unique, crisp and delicious, rich in nutrition and very popular with tourists. While tasting this dish, you can also enjoy the unique local harbor scenery, which is both delicious and pleasant.

In short, Bayuquan seafood has a wide variety and delicious taste, which is the gospel of seafood lovers. If you want to taste all the seafood, you will never be disappointed when you come to Bayuquan.