The spicy taste of turkey noodles comes from its sauce bag. A small bag of black sauce is a kind of deep reddish brown sauce, which has a strong Korean brand both visually and olfactory, and has the characteristics of Korean materials.

The sauce of turkey noodles is spicy powder made of Mexican Habanero pepper, which is also called Havana pepper in Chinese. From 65438 to 0994, the Guinness Book of World Records recognized Havana pepper as the hottest pepper on the earth, and it was not until February 2007 that Havana pepper was replaced by India's dead pepper.

Seasoning with Havana pepper, the spicy degree of turkey noodles can finally clarify the rumor of using Chili essence.