The world is so big, there are always some customs that you can't accept, just as foreigners can't understand why China people like to eat preserved eggs and stinky tofu. Let's take a look at those wonderful specialties around the world.

Guizhou cow dung chafing dish

Minnan chicken fetus

Fujian Liuxian

Ninghua dried mouse

Ningdu cow egg lump-this is fruit, but it's hard to eat

raw pickled bloody cockroach

shit candy. Don't tell me this is made of shit!

bos frontalis water-a cola beverage developed by cow urine

Cat excrement coffee-as the name implies, it is really made of cat excrement, but it is not to say that it is directly added with cat excrement and sugar. . .

Do you find it hard to accept it, or do you think it's a piece of cake? You have more wonderful things to share.

[Wonderful food: generous "three stinks"]

My hometown is Dafang County, Guizhou Province, where bean products are quite famous. There are three kinds of products in the series of bean products that are famous for their "smelly" and delicious, which are collectively called "three stinks". This "three stinks" are stinky dried bean curd, moldy bean curd and stinky lobster sauce.

stinky dried beancurd: This is made of white tofu wrapped piece by piece by hand. According to the origin and taste, the most famous ones are Dafang dried bean curd, Liulong dried bean curd and Shaba dried bean curd. Each kind of dried bean curd has its own characteristics, such as generous dried bean curd is smelly and thick, Liulong dried bean curd is thin and tender, Shaba dried bean curd is hard and soft, and there are also buckwheat dried bean curd in Pearl Farm, chopped green onion dried bean curd in white cloth, hand-torn dried bean curd in Duijiang and dried bean curd in Ciba County, etc. But the most "smelly" is the generous stinky dried bean curd produced in the county. Generous stinky dried bean curd can be baked or fried. Stir-frying can be done with dried peppers or with new peppers. They taste slightly different, but they are all delicious.

moldy tofu: white tofu is used for mildewing, then seasoning is put into a glass bottle or jar, and special water can be put into it. Moldy tofu is a generous specialty snack. You can put a little pepper noodles when eating. It's a perfect match to have porridge and some moldy tofu.

stinky lobster sauce: divided into lobster sauce and lobster sauce. Douchi, specially made by steaming red beans, can be fried, cold, cooked in hot pot and so on. In the aspect of frying, it can be made into fried bacon with lobster sauce, fried lobster sauce with oil residue and so on. In terms of cold dishes, fresh lobster sauce can be made into special cold dishes with broken ears and bad peppers. In terms of hot pot, many hot pots can't be cooked without it, such as bean and rice hot pot and special live dishes. Douchi can be made from Douchi, which can be used to make Chili water and hot pot.

The "three stinks" are getting worse and worse, but they are all full of strong "fragrance", which is really a generous and notorious "smelly fragrance"! It is also a wonderful food!

My friends who traveled to Hainan brought me Hainan specialties. Said it was saliva from the dragon king of the East China Sea.

My friends who went to Sichuan brought me Sichuan specialties. It is said that Zhuge Liang invented the Yuanyang pot.

My friend who went to Inner Mongolia brought me a special product, saying it was the reins of a bloody BMW.

Special products brought to me by friends who went to Xinjiang. The stones of the Flame Mountain.

My friend who went to Thailand brought me a special product. Say yes,,,

A friend who went to Somalia brought me a specialty!

My friend who went to Korea brought me a special product.

Because of my work, I have traveled a lot and seen many special products, and I think the most wonderful special product is "Doudan".

I have been to Guangdong and Guangxi, and my friends there really dare to eat. They can make all kinds of food you can't think of. All along, we all think that our friends in Guangdong dare to eat, but in fact, our friends in Guangxi dare to eat more. However, I think in the face of "Doudan", they will all give in and give up. And "Doudan", a strange food, comes from Jiangsu!

Look at this dish. It's bean Dan. Does it make you think it must be delicious? And it must be very nutritious, otherwise how can it be used as a local specialty. Do you know what bean Dan is? What is it made of? (Friendly reminder: Friends who are high-energy ahead and feel uncomfortable are advised not to look down. )

Yes, bean Dan is a big bean worm, also called pig worm. It is possible that some people feel horrible when they look at the bugs, let alone eat them.

The area where Doudan is used as food is mainly Lianyungang. Why do they call bean worms Doudan? It is said that this worm was brought by immortals in ancient times, and it has the effect of prolonging life after eating. People associate it with the elixir, so they call it "Doudan".

It is said that most people in Lianyungang like to eat bean paste. They think it is a kind of food rich in high protein, and it can be made into delicious dishes with various flavors, such as stewing, making soup, stir-frying and frying raw skins to make plates, etc., all of which are delicious.

Doudan is not only delicious, but also expensive. Therefore, the bean Dan industry has developed into a big industry in the local area. Planting beans is not for beans, but for bean eaters. Many people do not have hope for the harvest of beans, but mainly depend on how many insects can be raised by bean leaves.

The first time I learned about this bean pill was when I went to Guanyun County on business. At that time, I saw someone on the street with an iron bar to drive out the big caterpillar, and the juice of the caterpillar was oozing out. I still thought what I was doing, making something with such a heavy taste.

Later, I learned from my colleagues in the branch that it was originally for food, and said it was particularly delicious, so I was invited to eat it. I quickly refused because it was really unacceptable. Because in my consciousness, the big bug crawling on the leaves felt that it could not be linked with "eating"

but later, at the team dinner, I was so kind that I took a bite. That day, the steaming pot of bean Dan came up, and my colleagues enthusiastically told me to eat it quickly. Maybe it was a difficult psychological obstacle to overcome for the first time, but it was absolutely delicious. So I picked up a small piece of food with curiosity and fear, and I ate it with my breath held back. Although it didn't taste heavy, it was really a great challenge.

A familiar colleague even scooped up a spoonful of soup and sent it to my mouth. That feeling is really beyond words. There is psychological resistance, but the taste buds enjoy that kind of fresh taste.

compared with doudan soup, what I can accept more is fried. Because there is no soft and waxy feeling in the mouth, because that feeling makes people feel that bugs are moving in their mouths. And fried, crispy, not so much burden from the heart.

Do you dare to challenge this strange specialty "Doudan"?

canned herring

I was lucky enough to get a bottle from my friend when he went to Europe. Really, I can smell it when I look at the picture through the screen now.

but my friend can eat, but I can't eat. I don't know why!

Material: chicken wings 3g, ginger slices 6g, salted chicken powder 2g

1. Add 1.5% salted chicken powder to chicken wings, grab them and marinate them for 2 minutes

2. Add ginger slices to chicken wings in boiling water

3. Turn the water to medium heat and cook for 7 minutes

4. Remove the cold water.

top1

It's been more than April in Shenzhen, and the temperature is higher than 2 degrees. My roommate blows wet clothes all night with an electric fan on, and blows it every day. She said that the dormitory was too humid and needed an electric fan to dehumidify it. I suggested that she turn on the air conditioner for dehumidification. She said: She never turns on the air conditioner, and there are bacteria. I couldn't stand the sweltering heat, so I moved out for a while. When I accidentally came back, I found that she was turning on the air conditioner. . .

top2

We went to bed and got off the table. My roommate and I slept head-to-head. One morning, she asked me if I could not turn over at night. When I turned over, she woke up easily. I ... Meow meow? ! Then she said that she was prone to insomnia, so I said that it would be nice if you didn't sleep in class during the day and went to bed early at night, but she insisted on going to sleep at four in the morning and getting up at eight, sleeping all day during the day, and then continuing to "insomnia" at night. I don't listen to any advice ......

top3

Never wash clothes, including the clothes she wears when she goes out to play. After taking a shower, she only washes a pair of underwear and pajamas. She can wear the same one for a month without washing. I don't know how she stands it. She wears long sleeves and uses a hot water bottle when it's 2 or 3 degrees in summer.

top4

I met a roommate who talked in her sleep before. There was nothing unusual at first, but she said that talking in her sleep was not like the average person's whispering, just like being full of gas and having a loud voice. Imagine suddenly saying a loud "roll" in the middle of the night. When I first heard it, I was scared out of my mind.

top5

There is also a roommate who loves singing, but he really has no talent, the kind of tone-deaf, and the practice of a song for a long time has not changed much.

A lyric is out of tune, but you have to sing it every day, listen to it again and again, and sing it again and again. Record what you sing and listen to it again.

We listen to magic music every day, and she enjoys it. Sorry to hit her, I let her sing, and now I'm used to listening.

top6

I haven't lived in a dormitory. When I sleep, I can't have sound or light, not even the ticking of a clock. There are 7-8 people in one room. It's unimaginable

top7

In order to prevent being found with illegal appliances, he carries an induction cooker in class every day. I was chatting with my object by voice, but my roommate thought I was talking to him, so he just talked to me for ten minutes.

top8

My roommates in junior high school are more and more wonderful. One of the roommates didn't review when studying at night, and when she returned to the dormitory after studying at night, it was already past ten o'clock, and she had to burn the midnight oil. We're going to turn off the light and go to bed, but she won't let it go anyway, saying she wants to recite words! There are also two roommates who love to talk in their sleep. There was an exam the next day. At one o'clock in the evening, the two of them began to talk in their sleep, all of them were reciting. At that time, I panicked and thought I couldn't lose. I immediately got up and continued to review.

top9

I played with my roommate to stimulate the battlefield. Once I saw my teammate hitting the grass with a gun. I asked him why he was hitting the grass, but he actually said, "Voldemort is always attacking me in the grass. I want to get rid of these grass!

top1

When we go out to play without a key, we will send messages one by one when we come back to see when we will come back. No one will come back and wait. My aunt is on the first floor. Can't I borrow the key?

top11

My roommate is very prone to lose her umbrella. Every time she buys a new umbrella, she must buy a purple one. I thought she liked the color. Ask and answer: The original one is purple. Every time I lose it, I have to buy a similar one, so that my mother won't scold me for losing my umbrella ... I'm afraid of being scolded ...

Top 12

The boys' and girls' toilets are next to each other, and I have a funny roommate who loves singing very much. Today, when she went to the toilet, she just squatted down and vaguely heard a "lady" coming from next door. The idiot roommate actually replied "Aha". Then the idiot squatted in the pit, singing Phoenix Legend for a few minutes.

top13

I have an idiot roommate who bought ten dolls, and I didn't know why he bought so many dolls. Until yesterday, I saw him say to ten neatly arranged dolls, "Today we started to flop. Are the noble ladies ready?"

I have summarized the exotic specialties in some places before, which are mainly encountered in my daily life:

1. The sauce in the northeast is indispensable for my classmates to eat in the northeast before. No matter whether I eat noodles, rice or steamed bread, I always bring several bags of sauce when I come to school from my hometown. Sometimes I don't eat vegetables when I eat, I just eat it with sauce. I feel that I will definitely eat it.

2. Sheep tail oil in Inner Mongolia

Recently, I saw a lot of online celebrity in Inner Mongolia in Tik Tok. They often eat mutton live, including belly-wrapped meat, sheep blood sausage and sheep tail oil. It seems that they really can't eat it, but what they eat by themselves is very delicious. It is estimated that many southerners can't eat it, and it seems that it is difficult to eat it!

3. Snail powder in Guangxi

I really don't like this. I only ate it once when I was in college, that is, my college roommate went out to travel to Guangxi. At that time, everyone ordered a snail powder in the night market, because the local snail powder is the most authentic. I didn't expect it to taste too strong and smell bad, so most people were not used to eating it! Since then, I have never eaten snail powder, but now the taste of many snail powder made outside should be very weak, and it is not as authentic as the local taste in Guangxi!

4. Shrimp paste in Jiangsu and Zhejiang provinces

Authentic shrimp paste is very expensive. Before, when summer vacation workers were working in Zhoushan, Zhejiang Province, they ate shrimp paste once. At that time, when they were eating hot pot, they ordered shrimp paste, not shrimp meatballs. The specific taste has been forgotten. Shrimp paste is very expensive, and it is a local specialty. It is said that shrimp meat is chopped into minced meat, and then superior shrimp meat is selected to make shrimp paste. What some areas in the north do: cicada meat

Many areas in the north like to make cicada meat from cicada. The specific method is: clean cicada, soak it in water for a day, then fry it, and finally you can eat it directly, or chop it into dumplings and wrap it in jiaozi ..........

6. Hunan stinky tofu is really famous in Hunan. If you travel to Hunan, You must try the stinky tofu made locally, but it's best to eat it with sauce. I didn't eat it with sauce before, and it felt so-so. Finally, it was delicious with sauce or barbecue seasoning!

7. Stir-fried Zanthoxylum bungeanum in Southwest China

Before college, an alumnus was from Sichuan, and he especially liked spicy food, but he didn't eat Chili, but liked to eat Zanthoxylum bungeanum. When we had dinner together, we didn't eat Zanthoxylum bungeanum, but he was the only one who liked Zanthoxylum bungeanum, and he really admired him while eating Zanthoxylum bungeanum and drinking white wine! The most powerful thing is that he brought a lot of fried pepper from his hometown and ate it as a snack. People who are not used to eating pepper really look spicy!

8. I haven't eaten snake meat in Guangdong.

I stayed in Guangdong before.