1. Lanzhou broth beef noodles

Lanzhou broth beef noodles, commonly known as "beef Lamian Noodles", is the most famous flavor snack and the most distinctive popular economic snack in Lanzhou, and is praised by local people as the McDonald's of Lanzhou. Noodles are pulled by hand on the spot, and a bowl of noodles can be prepared in less than two minutes. Then, the beef noodle soup and white radish slices are poured, and the red Chili oil, green garlic sprouts and coriander are added, which is amazing.

2. Niangpizi in Lanzhou

Niangpizi is one of the favorite snacks in the northwest. Although it is used to be called "Shaanxi snacks", the stuffed skin in Lanzhou, Gansu Province is unique among the stuffed skin in the northwest with its unique production technology and flavor. Stuffed skin is a unique kind of pasta, which can be used as both a staple food and a snack. It is cool and delicious.

3. Hand-grabbed mutton

Delicious hand-grabbed mutton can be tasted all over Gansu, and Linxia is the most famous one, with a history of hundreds of years. In the past, because many stalls were sold along the street, the eater grabbed it with his hand, which is the origin of the word "hand-grabbed".

4. shredded chicken with chives

shredded chicken with chives is a famous winter dish unique to Lanzhou, which is cooked with locally cultivated shredded chicken breast and chives. Shredded chive chicken has very high requirements on knife skill, heat, seasoning and color matching. Only stir-fry three shovels, then the shredded chicken is crisp, the leek is yellow and tender, the color is bright, and the taste is delicious.

5. Mutton offal

Mutton offal is the favorite breakfast for urban residents in Yongchang, Gansu Province. Soak steamed buns in a big bowl, grab a handful of chopped beef and sheep's heads, hooves and intestines, scoop up broth, float it in the meat soup pot several times, and make sure that the bowl is full of baking and scalding, and then invite guests to eat on the table.