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Production technology of Shandong jincaishan liquor co., ltd.
The company has advanced production equipment, strong technical force, traditional process production, advanced first-class testing equipment and product quality superior to national standards. It mainly produces high-quality grain wine, white spirit, edible alcohol, red jujube dry red wine, medical calcium sulfate and high-protein corn feed.

Jincaishan series liquor is made of high-quality sorghum, wheat and high-quality Daqu as raw materials. It is a typical Luzhou-flavor liquor by combining traditional technology with modern scientific brewing technology, adopting new technologies such as steaming in old houses and artificial fermentation in old pits, slowly distilling, picking wine by quality, grading storage and careful blending.