I recently made a new discovery. There are quick-frozen semi-finished fried dough sticks in supermarkets. It turns out that breakfast can be simpler. If the children want to eat fried dough sticks, they just buy a pack, which is just the right time for the whole family to satisfy their craving. The important point is that you don’t need to deep-fry these fried dough sticks. Just brush the fried dough sticks with a thin layer of oil and put them in the air fryer. You can have a naughty kid’s breakfast in 10 minutes. They are crispy on the outside and soft on the inside. , simple and convenient, especially for children. The fried dough sticks in this way are safer, less oily and healthy, and you can eat them with confidence.

Raw materials: semi-finished fried dough sticks, oil.

Steps:

Step 1. Thaw the purchased semi-finished fried dough sticks. Pay attention to fully defrosting the fried dough sticks. I took them out of the refrigerator before going to bed on the first night and defrosted them the second time. Just perfect for use this morning.

Step 2: Take 5 semi-finished fried dough sticks, which is enough for a family of three. Pair it with milk or cook some millet porridge for a perfect breakfast.

Step 3: Use a brush to apply a thin layer of oil. In fact, you don’t need to brush it. The semi-finished dough sticks themselves also contain oil, so the outer layer will be crispier if brushed with oil.

Step 4. Preheat the air fryer at 200 degrees for 5 minutes and put it into the air fryer.

Step 5: Fry at 200 degrees for 6 to 10 minutes, flipping once in the middle to ensure that the surroundings of the fried dough sticks are evenly heated. Because different brands of air fryers have different temperatures, please adjust the temperature according to your own air fryer. Set temperature.

Step 6. If you like the fried dough sticks to be crispier, you can fry them for 1-2 minutes longer.

Step 7, 6. Take it out of the oven, simple and delicious, delicious and healthy.

Tips:

1. Quick-frozen fried dough sticks should be fully defrosted before frying. If fried, the frying time should not be too long to keep the fried dough sticks soft. 2. Compared with the fried dough sticks made by yourself, the taste of quick-frozen fried dough sticks is still slightly inferior, so if you have time, make it yourself. 3. For the health of your family and yourself, you should eat as little fried food as possible.