1, different historical background: Vicaire milk cake is a traditional Russian food; Royal milk cake first appeared in18th century, and it is a delicious food on the table of Russian royal family.

2. Different production methods: Vicaire milk cake is made of milk, eggs, flour, sugar and other materials; The Royal Milk Cake is made of flour, milk, eggs, sugar and butter.

3, the appearance is different: the surface of Vicaire milk cake is smooth and bright; The surface of the royal milk cake is golden yellow with a layer of burnt yellow on it.

4, the taste is different: Vicaire milk cake has a soft taste; Royal milk cake tastes hard and crisp.