Yantai city, Shandong province has several counties, including Longkou city. Yantai City and Longkou City under its jurisdiction are famous for their rich marine resources and agricultural products. The following are some famous specialties in Yantai and Longkou, Shandong Province:

Yantai apples: Yantai is known as the hometown of apples in China, and its apples are famous for their bright colors and crisp and sweet taste. There are many varieties of apples in Yantai, such as Red Fuji, Gala and Marshal Huang.

Yantai seafood: Yantai is located in the Yellow Sea and is rich in marine resources. The seafood here is particularly delicious, including hairy crabs, seafood fish, shrimp, clams, etc., which are popular for their freshness and taste.

Longkou Pear: Longkou City is famous for its unique climate and soil conditions, and produces delicious pears. In particular, "Longkou pear" (also known as fragrant pear) has the characteristics of fresh, sweet and juicy, and crisp taste.

Yantai kelp: Yantai is one of the main producing areas of kelp in China. The local kelp is famous for its excellent quality and is widely used in various dishes and seaweed soup in Chinese food.

Yantai Grapes: The vineyards in Yantai are widely distributed, producing various grape varieties with good quality, such as Kyoho Grape and Red Rose Grape.

Yantai peanuts: Yantai area is also famous for producing peanuts. Local peanuts are often used for fried peanuts, peanut candy and other snacks.

These specialties are the natural resources and agricultural products brought by Yantai, Shandong Province and Longkou City under its jurisdiction, which have an important impact on the local economy and food culture. If you have a chance to go to Yantai or Longkou, you may wish to taste these delicious specialties.