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As the network spreads faster and faster,

Internet celebrities have gradually become a trend.

Not only people can become internet celebrities, but also food and shops can become internet celebrities.

Especially in recent years,

Online celebrity snacks have exploded the circle of friends.

Whether it's delicious or not, I'll go home and try it.

Let's have a look.

The five most popular snacks among online celebrities in recent years,

Let's see. Have you finished all of them?

Many childhood memories of the post-80s and post-90s definitely have the shadow of an egg castle.

Egg burger is a street snack made of eggs and flour in China.

Unique taste, good quality and low price,

Deeply loved by young people.

Although it's just snacks sold in street stalls,

But egg burgers are very rich in fillings.

Why is a humble little egg castle?

Can you win everyone's favor?

Because a few dollars an egg burger,

Comprise eggs, flour, fresh pork,

Rich ingredients such as ham sausage and chopped green onion,

Sparrows are small and complete.

In one bite, the taste of many ingredients is on the tip of generate's tongue.

This is a delicious food that we can't forget when we were young.

To say the top trend in the snack industry

There must be a place for crispy pork belly.

Just a few years later,

Crispy pork belly shops are everywhere in major cities.

Many shops that follow the trend make a lot of money.

Gabengzui is a lot of food bloggers.

To describe crispy pork belly,

Crispy skin is its selling point.

Well-made crispy skin,

Sales are not afraid of less.

Delicious crispy pork belly turns the skin into a crispy shell.

Besides being crisp, it can be bitten down in one bite.

Only meat is fragrant,

But crispy pork belly is not that simple to make.

Pork belly with crispy outside and tender inside should be done well.

Every pork belly has its own calories.

The crispy pork belly freshly baked is oily.

It makes people want to stop.

And crispy pork belly exploded at the same time.

And lemon boneless chicken feet,

No appetite in sultry summer,

At this time, I will serve a chicken claw that has just been taken out of the refrigerator.

Don't mention how comfortable it is

Lemon boneless chicken feet are very popular because they have no bones.

Coupled with the hot and sour taste,

It's best to eat as a snack after watching the play.

Become the object that young people are keen on.

The baked skin burning all over the net is one.

Rare element strings outside Sichuan and Chongqing,

It was only in the past two years that it became popular all over the country.

Sweet potato skin is actually a cake skin made of sweet potato powder.

The skin is a little wrinkled when it is baked in the pot.

Brush the sauce, wrap all kinds of small dishes and string them together.

A delicious baked sweet potato skin was born.

Take a bite, the surface is crisp and the inside is soft and waxy.

Add the wrapped stuffing,

The taste is extremely rich.

The roasted bark with broken ears is the most authentic.

However, there are very few foreigners who can accept broken ears.

So in order to cater to the tastes of people everywhere,

In many places, the baked skin has been improved.

Such as crab roe, beef, pork belly,

Fat sausage, boneless chicken feet, shrimp and other flavors,

The only constant is the taste of waxy hawthorn.

Roasted sweet potato skin is not only the soul of Sichuan-Chongqing barbecue,

Now it has become a popular food all over the country.

The rice cake is fried on an iron plate until the shell is crisp.

Brush with special sauce,

Sprinkle with white sesame seeds,

In this way, the crispy rice cake is ready.

Take a bite, the shell will be crisp,

It's soft, waxy and sweet inside.

The original glutinous rice cake is already delicious.

After frying, the skin has a crisp taste.

Make it more q-bomb,

Most importantly, rice cakes do not absorb oil.

It won't be very greasy after frying.

Five kinds of snacks spread all over the network,

Their birth made many people crazy,

But often from popularity to disappearance, only in a flash.

Taste is the key to eternity.