Chen Ji Shunhe is a famous beef hotpot restaurant that has won the love of diners for its unique taste and quality. Beef hot pot is a traditional Cantonese dish that uses beef as the main ingredient and is cooked with various vegetables and seasonings. Chen Ji Shunhe's beef hotpot is famous for its selection of high-quality beef, authentic seasoning and unique cooking methods.

At Chenji Shunhe, you can taste various parts of beef, such as beef brisket, beef tongue, beef liver, beef spine, etc. The meat quality and taste of each part are different. In addition, Chen Ji Shunhe's beef hotpot is also equipped with a variety of fresh vegetables and seafood, such as lettuce, spinach, fish balls, shrimp paste, etc., making the taste richer and more diverse.

Chen Ji Shunhe’s beef hotpot has good taste and nutritional value, and is a delicacy not to be missed.