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Common practice of baking potatoes?

materials?

1 potato

half an onion

one third of corn

2 slices of bacon

a small amount of olive oil

a small amount of salt

a small amount of water

about 4g of mozzarella

how to bake potatoes?

Wash the potatoes and put them in the pot with skin, add the water that has flooded the potatoes, cook for 4 minutes on medium heat, take them out and let them cool.

Dice the onion and bacon, and take out the corn kernels.

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Cut the potato in half and dig out the potato meat. Be careful not to dig the skin. The skin is too thin, and it will be difficult to install later. Leave a layer of potato meat near the skin to form a hollow bowl.

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Put olive oil in the pan, add diced onion, diced bacon and corn kernels, stir-fry until fragrant, add a little water, and finally add potato meat and a little salt.

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Put the ingredients in 4 into a hollow potato bowl, sprinkle with chopped mozzarella, and you can be a little bold. Oh, this is my first time. Finally, squeeze a little tomato sauce on the top, put it in the middle of the oven, take it out at 17 degrees for about 15 minutes, and sprinkle with chopped green onion for decoration.