"The leftover mutton has been cut in white"

Ingredients

Main ingredients

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2g mutton

Accessories

Soy sauce

2ml rice vinegar

2ml cooking wine

. You can cut the mutton to see if it is cooked. If it is still not cooked, you can continue to cook it in the pot.

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3.

The cooked mutton is very hard, so you can stew it in a casserole for one hour.

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4.

Cook it at high heat for one hour to ensure that the meat is soft and not rotten.

Please. It's just soft but not rotten

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6.

I like soy sauce more, add some cooking wine, and pour a little rice vinegar to eat it

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