Four years ago, I led a small team in Baise, Guangxi. Local Yao friends came to bring food, including local sweet potato roast and bacon, which were very good.

Then two days later, he invited me to their home for dinner. He treated me with the highest local etiquette and made beef soup.

Then a basin of cow dung was brought up. My face turned green and I didn’t move a single chopstick.

Later, a team leader under me went to Baise again, and the reception standard was not that high. He was served mutton soup. He was so gracious that he even took a small sip.

The most unpalatable thing I have ever eaten is probably the raw eggs. My husband is from Henan. I remember when we got engaged in 2013, we went back to his hometown of Luyi, Henan, and we were having dinner with my uncle and relatives at noon. There was a plate of eggs on the dining table.

I thought it must be boiled white water eggs, but when I opened it, there was a chick inside, which shocked me. My husband took one but it was quite delicious. My husband told me that this was what he ate the most at home before, and it was his

In my childhood memories, my husband could eat it, but I really couldn’t eat it anymore. It looked feathery and bloodshot. It was really the darkest food in my life. Do any of you have the same food as me?

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Attention traffic parties, there are 8 major cuisines in China, and Chinese university cafeterias are in a class of their own!

Let's take a look at these great inventions~ Fried dragon fruit with green peppers, the bright red and green colors reveal a matching aesthetic unique to the canteen ladies!

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Sugarcane Braised Pork Ribs. Students with bad teeth should use with caution!

"Forgive Green Yam" The uncles in the cafeteria seem to know some secret... Fried Watermelon and Banana. Did the banana cheat or did the watermelon cheat?

How could I not think of this "magic dish"?

I guess I'm afraid that the children won't be able to eat fruit, so I'll just eat some vegetables.

So well intentioned!

Woohoo, cucumber salad. Do you want to eat melon?

A whole piece of that!

I really want to know how much one stick costs. Fried crispy horns. Great!

It’s really not necessary... Chilled Malatang Do you want to eat Malatang?

Not numb, not spicy, not hot.

There will be no calories when eaten after chilling. Tomato scrambled eggs are made with good conscience!

It's a bit troublesome to eat a tomato scrambled egg and still have to peel it.

Green Pepper Red Panda How can you do this?

Red pepper bunny If you don’t dare to eat red panda, why not eat a bunny? Fried sixty-year-old. Do you want to eat sixty-something?

Send stones!

Absolutely fresh.

Will Lei Jun hit someone if he sees millet steamed buns?

Xiaomi peripherals are available!

I actually had little expectations.

Orange broccoli supplements vitamins and is an absolute good helper for weight loss.

Bitter melon and cantaloupe. When did these two get together?

This is a huge hardship for many students.

Cantaloupe is not sweet anymore... oranges are included in the dish... there are many varieties. Strawberry steamed egg "April is your lie" recipe. Halloween exclusive bread. It fits the theme quite well.

I don’t know if I dare to eat it all by myself... Grape Fight. Cafeteria Uncle: Guess how many colors of grapes I used in one meal?

Stir-fried Twist with Garlic Sprouts. This looks a bit delicious. Why?

Hello, I am glad to answer your questions.

When it comes to dark cuisine, there is no darker dish than the dishes made by cats.

The process seemed normal, but the result was the "really *dark cuisine" beef and egg nest rice. The beef soup was sour and the eggs were raw.

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It should be Coke chicken wings.

My sister-in-law likes to eat, but she thinks my mom’s cooking is not delicious. She likes to eat what I cook (I learned it from the kitchen), and then my mom asks me to cook it for her every once in a while. I have also tasted it and it feels sweet.

Yes, it's a bit fishy, ??I really can't stand the smell!

It tasted so bad that I tried that one and never ate it again. Every time she ate it, she relished it. She even dipped the film into the soup. It felt greasy and hard to swallow. During this time, she also fried it for her husband.

Once, he ate one and refused to eat it because it was too sweet. He said it was still delicious because it was spicy, so he poured it all down.

Have you ever asked your sister-in-law if it tastes good?

She said it was delicious. She went to eat Indian food sweetly with a foreign colleague. After eating it for the first time, she felt an inexplicable panic whenever she mentioned Indian food. But the taste was really good, no better than

The Laoganma hot sauce was bad.

Everyone knows that Chinese food is world-renowned, but there are some that we think are delicacies, but foreigners think they are dark cuisine.

As follows: 1. Preserved eggs. In their eyes, many Asian foods are disgusting, and the most disgusting among them is preserved eggs.

CNN said that the smell of preserved eggs is scary and the appearance is weird, like eggs laid by the devil.