I went to the market to buy vegetables with LG during my break today. When we passed by a fish stall, a fish jumped out and landed at the cat’s feet. I picked it up and threw it back into the fish pond. The boss quickly thanked the cat and then tried his best to sell his fish to the cat. Seeing that he had just killed a big grass carp, he bought a piece of fish meat and went home to cook the fish sticks. This method is simple and delicious. The juice has been collected just right and is all wrapped around the fish sticks. It tastes so delicious~

How to make braised fish sticks

Steps

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Wash the fish, wipe dry and cut into strips

Step

2

Add appropriate amount of salt and sugar , cooking wine, white pepper, and light soy sauce and marinate for 15 minutes

Step

3

Then wrap a layer of cornstarch and fry in a pan until golden and firm. Finally, remove the oil and set aside.

Step

4

Put the star anise, cinnamon and ginger slices into the oil pan and stir-fry them. Be careful to use low heat. Stir-fry, it is easy to burn the star anise and cinnamon over high heat

Step

5

After you can smell a strong aroma of spices, add the green onions. In, continue to sauté the onions over low heat

Step

6

Then pour in an appropriate amount of light soy sauce, braised soy sauce, oyster sauce, and water and bring to a boil , put the fried fish strips into the pot for cooking

Step

7

When the soup in the pot is almost gone, Add the chili peppers and green onions

Step

8

Stir quickly and stir evenly, and it is ready to serve

Braised fish sticks Picture of finished product

Cooking techniques for braised fish sticks

Tips

1. When frying fish sticks, the oil temperature should be slightly higher and the surface should be fried until firm. Suitable;

2. After putting it in the pot, don’t flip it in a hurry, fry it for a while and then gently spread it with chopsticks to prevent the fish from being broken into pieces;

3. Pot When adding water to cook the fish, be careful not to use too much water. Just a little less than the amount of fish pieces is enough