Every time when I can’t think of what to cook for my baby, I will come up with this beautiful and delicious ‘mini pizza’.

It is said to be pizza, but it is actually a small pancake made of potatoes and rice, with a variety of vegetables and a lot of cheese, and fried in a pan.

This is not only simple and easy to use, but also because it looks very appetizing, the baby also buys it and eats it all in one go.

The rich ingredients will also bring comprehensive nutrition to the baby. Come and try it with me!

Rice Pizza Ingredients/Ingredients Preparation/Method - 1 - Cut the peeled potatoes into cubes and put them into a steamer. Steam them over medium heat for 15 minutes, then press them into mashed potatoes while they are still hot.

- 2 - Then stir the mashed potatoes and rice together and set aside.

- 3 - Put the peas and carrots into boiling water, blanch them for 3 minutes, take them out, and cut the carrots into small dices.

- 4 - Dice the shrimps and pour them into a mixing bowl together with the diced carrots, peas and corn kernels, and mix evenly.

- 5 - Wear disposable gloves, take an appropriate amount of rice and mashed potatoes, roll it into a ball, and press it into a small cake.

- 6 - Heat a frying pan with a little oil and add small cakes.

- 7 - Then brush a layer of egg yolk liquid on the surface and spread an appropriate amount of filling.

- 8 - Then sprinkle with grated cheese.

It is recommended to use mozzarella cheese, which will have a very attractive drawing effect.

- 9 - Cover the pot and simmer over low heat for 6 to 8 minutes.

- 10 - Fry until the pancakes are set, the ingredients are cooked through, and the cheese is melted, then take it out of the pan.