Dapeng, the best kiln chicken in Shenzhen

Shenzhen has all kinds of delicious food, and Dapeng, the kiln chicken, is definitely the best among them. Dapeng is one of the most famous cuisines in Shenzhen, named after a town in Dapeng Bay. This delicious food is cooked by the unique cooking methods of local aborigines, and many restaurants try to copy its cooking methods, but the taste of Dapeng cannot be imitated. After roasting, the skin of kiln chicken is crispy and tender, crisp outside and soft inside, which is definitely a delicious food worth trying.

the magic of Dapeng kiln chicken lies in its cooking style. Authentic Dapeng Kiln Chicken is cooked with traditional charcoal fire. The production process requires a high degree of skill and experience, and the temperature and time of cooking need to be thoroughly mastered to ensure the delicacy and taste of the food. The baking time usually takes two to three hours. Although the waiting time is a bit long, you will never regret the perfect roast chicken.

if you want to try the best kiln chicken in Shenzhen, Dapeng is the best choice. Finding a famous local kiln chicken restaurant to enjoy the authentic kiln chicken flavor is definitely a delicious trip worth trying. If you are interested in this kind of food, come to Shenzhen to taste it!