Introduce the seven most famous cuisines in Beijing. Roast duck, instant-boiled mutton, roasted meat, Zhajiang Noodles, fried liver, braised pork, bean paste.

1 Roast duck is the most famous brand of roast duck restaurant in Beijing and even in the world, led by Quanjude, Qianmen Old Store and Hepingmen Head Office. Roast duck is good, the price is not cheap, but it keeps the original authentic taste and is not pitted. Other roast ducks, the high-end one is Dadong, which has many branches in Beijing. Regardless of the taste environment or service, the price is also considerable. Civilian shops, such as geese skin, are also many branches, and the taste is also very good.

2 Mutton mutton mutton hotpot restaurant In addition to Donglaishun in Beijing, Beijingers often go to Nanmen Mutton, Yaotai Mutton, Four Seasons Mutton, and Laowu Mutton, all of which are very good and not expensive.

3 Scorpion Barbecue Beijing locals are familiar with Beijing's special barbecue. In the front door of Nanwan in the northern season, the barbecue bay in the barbecue season is the most famous. Barbecue Bay is dominated by roast beef, and mutton in barbecue season is the most famous. In addition, the roasted plums in Qianmen and the barbecued willow leaves in Hufang Bridge are very good, keeping the original flavor.

In Zhajiang Noodles, Zhajiang Noodles, the best food is the sauce and handmade noodles fried by old Beijingers in their own homes, which are very delicious with various dishes. At the same time, many home-cooked dishes that focus on Beijing cuisine are well done, such as Beiping Restaurant and many branches. Zhajiang noodles and stir-fried dishes are good, and the price is not too expensive.

Tianxingju, the earliest fried liver shop, is a century-old shop worthy of the name, clean and hygienic. Yao Ji fried liver in Gulou and Zhao fried liver in Shazikou are also authentic fried liver shops, which are very famous in Beijing.

6. The sausage cooked by Qianmen is the most authentic in Langfang Hutong. The so-called doorframe stew is really ridiculous. There are also Lin Kai stews, which are also full every day, and most of them are locals.

7 bean juice, friends who come to Beijing can try it, but more than half of them take a sip, vomit, and throw away the rest. Ciqikou bean juice shop is the most famous, and there is Yinsan bean juice in the north gate of the Temple of Heaven. People who are not from Beijing actually don't know.