Shaanxi Province is a famous cultural province, and Xi 'an is a place with profound historical and cultural background. Of course, the charm of Shaanxi is not only historical and cultural, but also its famous food, which is unforgettable for people who have tasted it.
Hanzhong cold rice noodles are very famous in Shaanxi. Basically, people who come to Shaanxi will eat a Shaanxi specialty snack.
cold rice noodles are produced in Hanzhong, Shaanxi, hence the name.
After grinding rice into rice pulp with a small stone mill, it is processed into milled rice skin, and then the rice pulp is steamed into rice flour in a steamer. When eating, seasoning is added, which is spicy and refreshing, which is a major feature of Shaanxi.
top2 mutton bread in soup is the most typical snack in Shaanxi flavor, especially in Xi 'an, where mutton bread in soup is quite popular.
it pays attention to technology, the mutton is fat but not greasy, the soup is thick but not greasy, and it is rich in nutrition.
Every step of making mutton bread in soup is very important. Choose the best beef and mutton, wash it and add onion, ginger and star anise to boil it.
The steamed bun is baked with white flour. When you eat it, break it into pieces and put it in a bowl. The soup and steamed bun blend together and have a unique flavor.
top3 Qishan noodles with minced meat is a kind of special pasta in northwest China, especially Qishan noodles with minced meat in Baoji is claimed to be the most authentic.
noodles with minced meat, diced meat and side dishes are unique to Shaanxi.
The side dishes pay attention to color matching, such as yellow egg skin, black fungus and red carrots, which look good and delicious. There are dozens of varieties of noodles with minced meat in Shaanxi, so you won't get tired of eating them.
top4 Chinese hamburger is now an intangible cultural heritage of Shaanxi province. Chinese hamburger is the most popular in Xi 'an, especially in Sao Zi and Tongguan. Although they are all Chinese hamburger in Shaanxi, there are still subtle differences.
Chinese hamburger is one of Shaanxi people's favorite snacks, with brown and crisp appearance, swollen cake body, crisp skin and tender inside, and distinct layers.
top5 buckwheat noodles _ _ buckwheat noodles _ _ as you all know, it is a Shaanxi snack mainly made of buckwheat, mutton and potatoes, and it is also one of the most famous pasta in Shaanxi.
__ are all made of buckwheat noodles. Buckwheat noodles are made into vermicelli, and northern Shaanxi mutton soup is added, which is delicious and delicious. This kind of pasta is very popular in northern Shaanxi, because it integrates health care and regular eating has a good regulating effect on blood lipid and blood sugar.
the top 6 serous surface is sour and spicy, with a fragrant taste, and it is a distinctive pasta.
The serous surface has a long history, and it is one of the favorite pasta of Hanzhong people.
Mustard is the main material used in starched vegetables. Boil the vegetables in boiling water, then put them in a earthen pot, add noodle soup, and wait until the dishes turn golden, and then make a wok.
the noodles on the serous surface must be made by hand, with a sweet and sour taste and endless aftertaste.
top7biangbiang noodles many people know biangbiang noodles in Shaanxi, because the word biangbiang is particularly difficult to write. Of course, biangbiang noodles are famous not only because of the name, but also because of its unique flavor.
biangbiang noodles are made of flour ground from Guanzhong wheat, hand-rolled, and various seasonings and side dishes. Biangbiang noodles have many side dishes, such as soybean sprouts, shredded carrots, celery and so on.
top8 meatball hulatang is the top ten famous food in Shaanxi. First of all, the most famous one should be Lao Sunjia's mutton bread in soup, followed by Hu Tou, Chinese hamburger, cold rice noodles with sesame sauce, Jiasan's steamed stuffed bun, Xi 'an's oily belt noodles, Qishan's noodles with minced meat, Huimin Street's sweet and soft jujube cake, golden thread oil tower, bubble oil cake, and Yangling's dip surface. The white tofu and bean curd in southern Shaanxi are also very good, and Shaanxi's mutton is also very good.